Shangri-La Toronto’s New Afternoon Tea Takes Foodies on a Journey Through Asia

Written by Fête Chinoise Editorial Team (Kayla Lo)
Images Courtesy of Shangri-lA Toronto

Shangri-La Toronto presents its latest curated Afternoon Tea Menu, “A Journey Through Asia.” Celebrating the rich cultural heritage of the Shangri-La Group, this unique experience showcases the diverse flavours of Asia through refined culinary artistry.

Guests can savour an array of delicacies inspired by iconic regional tastes, including Singapore’s Kaya Toast, Philippines’s Lumpia, Hong Kong’s Corn & Cheese Bun, West Lake’s Salmon Crudo, Thailand’s Pavlova, China’s Mooncake and India’s Chai-Misu. Each dish is thoughtfully reimagined with a contemporary twist.

What’s most exciting is that guests who attend the “A Journey Through Asia” Afternoon Tea will be entered for a chance to win an exclusive Shangri-La travel package, with luxurious stays at Shangri-La Singapore, Kowloon Shangri-La in Hong Kong, and Shangri-La Toronto. It’s the ultimate way to discover Asia with the signature warmth and elegance of Shangri-La hospitality.

Win an Afternoon Tea for Two!
We’re thrilled to partner with Shangri-La Toronto to offer our readers a chance to win an exclusive Afternoon Tea Experience for two. To enter:

Follow @fetechinoise and @shangrilato on Instagram
Share your favourite Shangri-La memory and tag a friend you’d love to bring along under the giveaway post

Subscribe to our weekly e-newsletter below to earn two bonus entries!

SubScribe to weekly E-Newsletter

Visit Shangri-La Toronto’s official website to book now. Available until August 31.

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