Eight Years Later: Crowd Lu Returns to Toronto with HeartBreakFast 盧廣仲《HeartBreakFast 傷心早餐店》

On April 28, 2026, Taiwanese singer-songwriter Crowd Lu 盧廣仲 brought his HeartBreakFast World Tour to Toronto. This marked his return to North America after eight years since his last visit in 2018. Toronto’s “Little Troops” (小隊員, the nickname of Crowd Lu’s fans) finally received the musical blend we had long been waiting for.

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Brand Builder Eugene Chan redefines how Asian brands reach International audiences 擴建餐飲文化版圖 • 陳汝軒

As a child, Eugene Chan spent Saturday nights wedged between relatives and neighbours in bustling Chinese restaurants north of Toronto, plates clattering, chopsticks flashing, laughter cresting above the din. Yet, even in the warmth of community, he noticed an absence. “Why,” he wondered, “are these places always full, but never with a single westerner?” The question lingered for years. It’s now the driving force behind Accencis Group, the company Chan founded to help Asian-led brands break new ground, connecting with audiences across Canada and into new markets.

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Mother’s Day Gift Guide: Thoughtful Luxury Gifts & Toronto Experiences to Celebrate Mom 2026 母親節送禮推薦

Mother’s Day is a collective moment to honour the women who shape our lives through quiet gestures, enduring care, and unwavering presence, and to express our gratitude. This year, our edit brings together a considered mix of objects and experiences: timeless jewellery, elevated essentials, and meaningful time together over a special meal. From pieces she’ll wear every day to moments you can share around the table, enjoy beauty, function, and a sense of lasting connection.

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Between Journeys: Cathay Pacific Reopens The Wing, First Lounge in Hong Kong

For travellers passing through Hong Kong, Cathay Pacific has reopened its flagship lounge The Wing, First at Hong Kong International Airport on April 22, 2026, marking a renewed expression of its signature First Class experience. Located on the east side of Terminal 1, the lounge was reimagined by Cathay Pacific’s long-time collaborator, London-based design studio Studioilse. The redesign shapes a more holistic environment where comfort, privacy, and craft come together.

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Biblio Bash 2026 Raises Over $1M for Toronto Public Library’s After School Clubs

The Toronto Public Library (TPL) Foundation’s Biblio Bash held its 2026 edition at the Toronto Reference Library on April 23, 2026, once again transforming the iconic atrium into an evening where storytelling and philanthropy converged. The annual black-tie fundraiser welcomed more than 400 of Toronto’s leading philanthropists, city builders, and literary voices, raising over $1 million in support of youth-focused programming across the city.

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A Winning Debut in Shanghai: Samantha Tan Claims GT3 AM Class Victory in China GT

Samantha Tan (Fête Chinoise Annual Book of Incredible People Edition 9) marked a remarkable return to GT3 racing with a standout performance in Shanghai, capturing a class victory in her debut appearance at the China GT Championship. Competing with Team KRC in a BMW M4 GT3 alongside “Ginger” Jiang Jiawei, she took part in the event held from April 17–19, delivering a weekend that reflected both composure and steady progression.

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Golden Boy: The Tale of Fatherhood and Redemption Hits Canadian Theatres《金童》

Directed by Joe Chan, Golden Boy《金童》 arrived in North America on April 10. Starring Louis Cheung 張繼聰, the film follows former boxing champion Cheung Lek, whose promising career is cut short by a fatal mistake that leads to ten years in prison. Upon his release, he encounters the son he has never met, setting him on an unexpected path back to the boxing world and toward reconciliation.

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Braden Chong: New Flavours in Chinese-Canadian Cuisine 第三代尋味•張一飛

“Food was always at the centre of my family,” says Braden Chong, executive chef at MIMI Chinese and Sunnys Chinese, two acclaimed restaurants in Toronto. “I loved eating. I was curious about how it was cooked and why I liked it so much.”

Born in 1994, Chong grew up in a Chinese-Canadian household as the youngest of three brothers. His grandparents immigrated from the Guangzhou region to Canada in the 1950s, bringing with them the flavours and traditions of southern China. 

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Canada’s Glamorous Gourmand Mijune Pak Talks About Building A Life in Gastronomy 殿堂級食評家•白敏令

Her curiosity is boundless, as is her appetite. So it’s jarring to hear that Mijune Pak had trouble keeping food down while travelling through Dubai, Oman, Qatar, and the Maldives earlier this year. “Za’atar. Cumin. Normally, I love all that stuff,” she says, making a face at the memory. But normal wasn’t her state at the time: she was in her first trimester, expecting her first child. Those scents simply weren’t agreeing with her.

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How Modern: Rediscovering the Hidden Lives of Architecture in 1949-1979 China

How Modern: Biographies of Architecture in China 1949–1979 at the Canadian Centre for Architecture uncovers overlooked modernist architecture. Curator Shirley Surya and researcher Li Hua discuss how architects navigated political constraints, blended local traditions, and innovated with limited resources, creating human-centred designs that reveal nuance, memory, and the lived experience of Chinese architecture.

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Lang Lang: Connecting Hearts with Every Note 以琴聲連結世界•郎朗

In a world where music transcends language, Lang Lang is a global ambassador, carrying the soul of Chinese heritage to the world’s grandest stages. With a Steinway piano at the command of his fingers and audiences across continents rising in standing ovation, he continues to redefine what it means to be an artist — not only by mastering his craft, but by embodying the power of cultural connection.

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